In the late 20th century, when chemical pollution of the environment became more than tangible, the role and importance of Humic acids as natural detoxicants increased significantly.
It is a secret to no one that with global industrialization and urbanization, the following things have come into our lives:
On the one hand, destructive toxins, and on the other, lack of nutrients have already resulted that your body is functioning at 50% at best. For this reason, you often get sick, and the level of chronic diseases and cancer is rising and getting stronger every year. Therefore, you constantly feel lack of energy, get tired quickly, and experience discomfort on a regular basis.
What is worst and most unfair is that it is not your choice. In today's world, almost no one has the opportunity to provide their body with everything it needs. It is vital for the market and its players to satisfy your sophisticated taste buds so that you buy their product over and over again. However, hardly anyone cares how good it is for your body. This is why your body critically needs to make up the missing balance so that you can live a full, healthy life.
Industrialization is not your fault, but it is your responsibility to take care of your own health and your loved ones.
Humic acids are strong complexed of metal ions, organic ecotoxicants in water and soil, participate in soil structure formation, accumulation of nutrients and microelements in a form accessible to plants. Extracted and purified Humic acids have the same function, reaching any cellular organism, including, of course, the human body.
The most important groups of Humic acids are humic and Fulvic acids.
Humic acids are biologically active substances that are part of humis acids consisting of carboxylic, hydroxyl, carbonyl groups combined with aromatic structures.
In general, the Humic acid is a non-stoichiometric molecular complex of extracted amino acids, characterized by heterogeneous and polydisperse structural elements with a chain purity of >95%, CAS No:1415-93-6., soluble in alkalis and insoluble in acids. In the dry state it is a non-floating amorphous dark brown (close to black) powdery product.
Humic acids are practically used in various fields of medicine and industry, agriculture and animal husbandry. These compounds are not only a source of plant nutrients and physiologically active substances, but also a regulator of the most important physico-chemical and biological properties of the soil, which determine favorable water-air and nutrient regimes for plants.
The scientists have proven that Humic acids are harmless for animals and humans and have no allergenic, anaphylactogenic, teratogenic, embryotoxic and carcinogenic effects when used in the recommended doses.
Humic acids activate and enhance the anti-viral, accumulative, protective, transport, regulatory and physiological functions of all cellular organisms, which many times improves the quality of life and prevents disease.
Humic acids help in the generation of natural biochemicals, super saturated antioxidants, free radical acceptors, superoxide dismutase ("SOD"), nutrients, enzymes, hormones, natural antibiotics, natural antiviruses and natural fungicides.
Humic acids have an effect on acid-base and reductive-oxidative regimes and regulate the nutritional conditions of the organism by changing the solubility of mineral components.
This function manifests itself in many different biochemical processes in soil, water and other natural systems. Several main components can be identified in the regulatory function of humic substances:
Humic acids contribute to the accumulation of chemical elements and energy necessary for all living organisms.
In practical terms, this means that humic substances are responsible for the sustenance of soil biota and hydrobiota. Since they are stable for a long time (radiocarbon dates show hundreds or thousands of years), they guarantee a continuous supply of energy and building materials for plants and microorganisms.
Humic substances contain from 40 to 60% of carbon (C), 3-5% of nitrogen (N), 30-40% of oxygen (O), as well as hydrogen, sulphur, phosphorus and many metal cations, including so-called trace elements.
It is no coincidence that dark grey and black-colored soils have always been known as fertile soils and are called, though not always correctly, chernozem (black soil). It is the humic substances that give these soils the color. They provide living organisms with the nutrients they need in the right quantities and as required, and maintain an appropriate reserve of these nutrients for future generations.
Stable but relatively insoluble complex compounds of Humic acids with metal cations or hydroxides form geochemical flows of mineral and organic substances, mainly in the aquatic environment.
The transport function is to some extent in conflict with the accumulative function, as their results are directly opposite, but the contradictory action provides a variety of effects of humic substances on the mineral components of soils and rocks.
Humic acids are able to bind toxic and radioactive elements, as well as compounds negatively affecting the ecological situation in nature, in sedentary or hardly dissociable compounds. Among other things, they can incorporate some pesticides, hydrocarbons and phenols. The protective function of humates is so great that soils which are rich with them can completely prevent lead ions and other toxic substances from entering the groundwater.
Many researchers have come to the same conclusion that various humic substances, especially Humic acids and their salts, stimulate seed germination, activate vitality in plant cells and strengthen animal, bird, fish and human health. Furthermore, it has been proved that some preparations containing humic substances inhibit the development of malignant tumours and increase the resistance of organisms to various kinds of inflammatory processes.
Fulvic acids, one of the fractions that make up humic substances, are the most bioavailable and easily react with simple inorganic mineral molecules. The small molecular weight ensures the permeability of Fulvic acid through the cell membrane, so it is the best way to supply related ions in their ideal natural form to the cells of the living organism.
It is the most chemically active group of humic substances, soluble in water, alkalis and other acids. They have a specific elemental composition that differs from Humic acids.
Fulvic acid is one of the best natural electrolytes known to mankind.
It contributes to the production of enzymes in the human body and is necessary for the absorption of vitamins, which is essential for living cells during metabolism. Fulvic acid also maintains an ideal environment for dissolved mineral complexes, elements and cells to react biochemically with each other, causing electron transfer, catalytic reactions and transmutations into new minerals.
Fulvic acid is one of nature's most powerful antioxidants, as it has the unique ability to react with both negatively and positively charged unpaired electrons. Fulvic acid turns free radicals (highly reactive molecules or fragments of molecules that contain one or more unpaired electrons) harmless and can either change them into new, usable compounds or eliminate them as waste.
Thanks to its unique chemical properties, this acid can recycle heavy metals, eliminate pollutants and thus detoxify the biological environment.
Fulvic acid helps to correct cell imbalances. It can be identified as an amino acid that is responsible for the complexation and mobilization of minerals for assimilation by plants and subsequently, through the natural food chain by animals and humans.
The Fulvic acid chelates solubilize and complex all monovalent and divalent minerals into bio-nutrients with the highest degree of absorption for plants and animals. It is the strongest natural electrolyte capable to potentiate and enhance the beneficial effects of any substances with which it can be combined.